Conservation

In the rugged and beautiful landscapes of central Appalachia, the partnership between agriculture and conservation is fundamental to building a sustainable future. Protecting the land while encouraging agricultural production not only safeguards natural resources– it provides economic opportunities for local communities. At the heart of these efforts are partnerships like our partnership with the Natural Resources Conservation Service (NRCS). In order to safeguard land and livelihoods for future generations, we work together to nurture our local environment and our state-wide agricultural industry.

ECOLOGICALLY RICH

Protecting the Land: The Role of Conservation

Central Appalachia is home to some of the most ecologically rich areas in the United States, with diverse ecosystems that can supplement the growth of future generations. However, the region has also experienced significant environmental degradation due to past industrial activities. Conservation efforts led by organizations like NRCS are critical in:

Restoring Soil Health: By promoting sustainable farming practices that reduce erosion and enhance soil fertility, NRCS ensures farmers can maintain productive land while protecting the environment.
Water Conservation: Clean water is a vital resource for both agriculture and community health. Conservation practices shared by NRCS help protect water sources, reducing runoff and preserving the quality of local streams and rivers.
Biodiversity Protection: By prioritizing the preservation of forests, wetlands, and wildlife habitats, NRCS nurtures the unique biodiversity of the region; which, in turn, paves the way for opportunities in ecotourism and outdoor recreation.

VITAL CONTRIBUTION

Conservation and the Economy: Encouraging Agricultural Production

Agriculture plays a critical role in the economic revitalization of central Appalachia. In order to have a flourishing agricultural industry, the protection of the land is critical. With a shift toward sustainable farming practices and food sovereignty, local farmers are becoming vital contributors to the region’s economy and food systems.

Conservation

Protecting the Land: The Role of Conservation

Conservation and the Economy: Encouraging Agricultural Production

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